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The Wedge Cheese Booth Opens at 2026 EPCOT Food & Wine Festival

5 articles • Started about 1 month ago • Last updated about 1 month ago

At a Glance · AI-generated

The Wedge, a new cheese-focused booth, debuted at the 2026 EPCOT International Food & Wine Festival on September 18. The venue features cheesy dishes and an interactive cheese exhibit designed for dairy enthusiasts. The booth also offers a prize challenge called Emile's Fromage Montage, giving visitors the opportunity to test their cheese knowledge while sampling offerings from the new culinary station.